Tagliatelle with spinach, mascarpone & Parmesan

Ah, Pinterest, where would I be without my Pinterest! At first I had no idea what the point of Pinterest was, but I now do and love being able to 'pin' what appeals to me.

This recipe comes from Jamie Oliver, I've not really made anything of his before, but this looked simple and appealing. I made a couple of changes, no grated nutmeg and I used thickend cream as opposed to double. I added a bit of smoke salmon because I could. I also used penne as opposed to my preferred linguini or tagliatelle as Philip isn't good with the long pasta. Very easy dinner to put together quickly, I'll definitely be making this one again.