Ingredients
200g butter
350g Lindt Orange Intense Chocolate
3 eggs
200g caster sugar
50g SR flour
I made this in the Thermomix, however it's easily done with out one.
Melt the chocolate and butter together. Whisk eggs and sugar together, fold into chocolate mixture, add sieved flour. Pour into brownie tray and bake at 180 for 20 minutes. They should be crisp on the outside and gooey on the inside.
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